Last year, before arriving to one of the Stanford Inn & Resort’s retreats I head up, a guest called ahead to make sure the resort had the following two things in the rooms: shampoo and…wait for it…a coffee-maker. (I’m not going to address the shampoo—suffice it to say she had certain preconceived notions of what a …
Check out Sid speaking at the Main Auditorium of the 2013 SF Veg Fest!